The French language resonates in the corridors of St Petersburg’s palaces, Parisian fashion is the focus of attention, and the great works of the Age of Enlightenment are discussed with interest. At this time, Russian high society was becoming fond of French culture, and particularly of its finest illustration: champagne.
Maison Chanoine Frères
It was in the heart of the Age of Enlightenment that the history of the Maison Chanoine Frères took on its full significance, with the royal authorization to dig the first cellars in Épernay in 1730, and to market champagne not in barrels, but in bottles.
As true entrepreneurs, the Chanoine brothers travelled to the various courts of Europe to promote their wines, as champagne was beginning to enjoy a strong following at the time.
From the Court of the King of France to England, Germany and Imperial Russia, Chanoine Frères champagne is served at the noblest tables. From 1787 onwards, Maison Chanoine Frères forged solid commercial links with these royal courts, which would endure over the centuries.
A tribute to women
With this rich history behind it, Maison Chanoine Frères wanted to pay tribute to the young women of the Russian nobility. Bold and courageous, they contributed to Champagne’s international renown during the Age of Enlightenment.
“
La Tsarine also makes a feminine statement with its sculpted twists as a tribute to femininity in motion.” (Franck Coste, President of the Maison)
The House symbol: Elisabeth Petrovna
1741 saw the accession to the throne of the young tsarina, Elisabeth Petrovna, daughter of Peter the Great and Catherine 1st. This blonde woman with big blue eyes, renowned for her charm, elegance and spontaneity, played an active role in promoting France in Russia. And in particular to the development of Champagne wines, which she loved.
A voluptuous design
Its exclusive bottle, with its slender curves, is reminiscent of the architecture of great Russian monuments. Its emblematic colors, rounded label and evocative name all hark back to the era of the great Russian dynasties. It’s also a reminder of the importance of women in this era, renowned for their elegance.
The elegance of Tsarine wines
Balance and harmony between the three grape varieties: the freshness and minerality of Chardonnay; the soft power, generosity and length of Pinot Noir from the Montagne de Reims; the roundness and fruity notes of Pinot Meunier. Here are the cuvées not to be missed:
- Cuvée Premium Brut This champagne, with its scents of lime blossom and lemongrass, brings a freshness that is confirmed on the palate. It goes perfectly with white meat and dried fruit desserts. James Suckling gives it a score of 90/100!
- Blanc de Blancs Brut : the bottle is elegant and sober thanks to its refined colors. This wine is lively and silky on the palate, with aromas of pineapple and candied citrus fruit, ending on the mineral notes typical of Côte des Blancs Chardonnays. The slightly spicy, salty finish prolongs the pleasure. Pineapple is the fruit to pair with this fine vintage.
- Brut Rosé : The ruby-pink color of this cuvée stands out for its deep intensity and exquisite brilliance. Scents and flavors mingle in an aromatic swirl of red fruits, with hints of strawberry, redcurrant and blackcurrant. Meticulous balance brings power and structure to this cuvée. The finish is long, tangy and remarkably fresh. All our senses are alert. A romantic, chic bottle awarded a Hachette star.
Tzarina Brut
:
Wine Enthusiast Magazine awarded it 93/100, a more than respectable score . “This prestige champagne in its elegant frosted bottle design is crisp, with notes of citrus and green plums. The blend of Pinot Noir and Chardonnay in equal proportions produces a rich, lively and powerful wine.” We suggest you enjoy it alongside grilled lobster or yuzu sorbet.
And above all, always in moderation! 🥂
Champagne and wine lover ! 🥂🍷
