{"id":18856,"date":"2023-02-14T11:21:40","date_gmt":"2023-02-14T10:21:40","guid":{"rendered":"https:\/\/www.vinispi.com\/discovering-champagne-jacquart\/"},"modified":"2024-04-08T14:54:01","modified_gmt":"2024-04-08T13:54:01","slug":"discovering-champagne-jacquart","status":"publish","type":"post","link":"https:\/\/www.vinispi.com\/en\/discovering-champagne-jacquart\/","title":{"rendered":"Discovering Champagne Jacquart"},"content":{"rendered":"

[vc_row][vc_column disable_custom_paddings_tablet=”true” disable_custom_paddings_mobile=”true” css=”.vc_custom_1587718684952{padding-right: 0px !important;padding-left: 80px !important;}”][vc_column_text]Champagne Jacquart is above all a mosaic of aromas and flavors to celebrate life’s little and big moments! Discover a beautiful house with contemporary values.<\/span>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=”2\/3″][vc_column_text]<\/p>\n

History<\/h4>\n

Founded in 1962 in Reims, the Jacquart cooperative is still a young company in the old Champagne region. It builds on this point and aims to convey a “more relaxed” luxury. To be serious without taking ourselves too seriously, producing champagnes that reflect Jacquart’s joy and good humor.<\/span><\/p>\n

In 1998, the company joined Alliance Champagne, a group of Champagne cooperatives that includes Union Auboise (Champagne Veuve Devaux), Covama (Champagne Pannier) and Cogevi (Champagne Collet). Between them, they account for almost 10% of Champagne’s vineyards, and aim for continuous improvement in terms of both quality and sustainable viticulture.<\/span><\/p>\n

Within this alliance, the four houses retain their independence and continue to operate their own brands.<\/span><\/p>\n

 <\/p>\n

Jacquart vineyard<\/h4>\n

Today, it boasts a mosaic of over 60 of the 150 crus vinified each year, and is carefully nurtured by our partner winemakers. These aromatic nuances and textures contribute to the richness and complexity of our cuv\u00e9es.<\/span><\/p>\n

The vineyard is also committed to sustainable viticulture<\/a>. Eric Guichard, winemaker for Champagne Jacquart: <\/span><\/p>\n

“We work our vines with a reasoned cultivation method: no insecticides, no acaricides, planting hedges, flowering fallows useful for biodiversity.”<\/span><\/i>[\/vc_column_text][vc_empty_space][vc_column_text]<\/p>\n

\"\"<\/h4>\n

A wide variety of Champagnes<\/h4>\n

This mosaic of terroirs has given rise to one of the house’s flagship cuv\u00e9es: Cuv\u00e9e Mosa\u00efque, which brings together the three great Champagne grape varieties (Chardonnay, Pinot Noir and Pinot Meunier) in almost equal proportions.<\/span><\/p>\n

The heart of the range, this cuv\u00e9e is available as <\/span>
\n in brut<\/span>
\n<\/a>, <\/span>
\n extra-brut<\/span>
\n<\/a> and demi-sec, as well as a <\/span>
\n ros\u00e9<\/span>
\n<\/a>. A Mosa\u00efque cuv\u00e9e for every enthusiast! Fine bubbles and a supple, fresh palate.<\/span><\/p>\n

Then come the three exceptional cuv\u00e9es from the house: Alpha Brut, <\/span>
\n blanc<\/span>
\n<\/a> and <\/span>
\n ros\u00e9<\/span>
\n<\/a>. Two cuv\u00e9es made exclusively from premier and grand crus. These are Champagnes that symbolize the finesse of the House.<\/span><\/p>\n

Finally, the jewel of the house,<\/span>
\n the blanc de blancs <\/span>
\n<\/a> made exclusively from C\u00f4te des Blancs grands crus. The nose is fresh and delicate, with hints of menthol. On the palate, flavors are clean and straightforward, then build to marry tension and minerality. <\/span><\/p>\n

 <\/p>\n

So what are you waiting for to discover Champagne Jacquart? <\/span><\/p>\n

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#Champagne<\/a>#Champagne House Jacquart<\/a><\/div>[vc_empty_space]Array[vc_empty_space][\/vc_column][vc_column width=”1\/3″ disable_custom_paddings_tablet=”true” disable_custom_paddings_mobile=”true” css=”.vc_custom_1587718696889{padding-right: 0px !important;padding-left: 80px !important;}”][vc_empty_space]
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