{"id":18550,"date":"2023-10-27T10:00:09","date_gmt":"2023-10-27T09:00:09","guid":{"rendered":"https:\/\/www.vinispi.com\/its-champagne-day-by-twil\/"},"modified":"2024-04-05T16:24:27","modified_gmt":"2024-04-05T15:24:27","slug":"its-champagne-day-by-twil","status":"publish","type":"post","link":"https:\/\/www.vinispi.com\/en\/its-champagne-day-by-twil\/","title":{"rendered":"It’s Champagne Day by Twil"},"content":{"rendered":"

[vc_row][vc_column disable_custom_paddings_tablet=”true” disable_custom_paddings_mobile=”true” css=”.vc_custom_1587718684952{padding-right: 0px !important;padding-left: 80px !important;}”][vc_column_text]Every year, the 4th Friday in October honors one of the most emblematic beverages of luxury, refinement and celebration: Champagne! A festive day that puts the spotlight on this
\n wine with fine bubbles<\/span>
\n<\/a> that has conquered the world for its elegance and, above all, its unique taste.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=”2\/3″][vc_column_text]<\/p>\n

The origin<\/h4>\n

Since 2013, thanks to California-born blogger Chris Oggenfus, Champagne Day has been born on social networks and celebrated every year around the world. The aim is simply to showcase champagne. Over the years, this has grown to become the annual event for Champagne lovers the world over.<\/p>\n

The history of champagne dates back to the Middle Ages, when Benedictine monks, in particular Dom P\u00e9rignon, played a key role in improving wine quality and mastering bottle fermentation. This was the starting point for Champagne’s international renown.<\/p>\n

The Champagne-Ardenne region is the birthplace of this sparkling beverage, with unique terroirs that give rise to special grapes thanks to three main grape varieties: Chardonnay, Pinot Noir and Pinot Meunier.[\/vc_column_text][vc_empty_space][vc_column_text]<\/p>\n

Enjoy it for a week at Twil!<\/h3>\n

Our Champagne selection<\/h4>\n

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Blanc de Blancs – Premier Cru – Champagne Duntz<\/a>: Rated 93\/100 by James Suckling, this Blanc de Blancs is a great cuv\u00e9e from the C\u00f4te des Blancs terroir, perfect for fish and seafood dishes.<\/p>\n

Prestige Charles Gardet Vintage 2006 – Champagne Gardet<\/a>: Rated 93\/100 by Decanter, this Prestige cuv\u00e9e is a brilliant testimony to the traditional savoir-faire of the Maison Gardet. This 2006 vintage is particularly expressive in its structure and straightforward aromas. A perfect aperitif for special occasions.<\/p>\n

Grande R\u00e9serve- Champagne Cuillier<\/a>: 2 stars in the Guide Hachette, this cuv\u00e9e is the result of a long process based on concentration and patience, offering spectacular results with every sip, based on notes of brioche and cookie. Perfect with foie gras.<\/p>\n

Cuv\u00e9e Royal Brut – Champagne Joseph Perrier<\/a>: This cuv\u00e9e is one of Perrier’s great classics. A fresh, elegant, well-balanced champagne which has been awarded 2 stars in the Guide Hachette. Perfect with salmon tartar, for example, or on its own as an aperitif.<\/p>\n

Raise your glass of champagne and toast this iconic drink! Cheers! \ud83e\udd42<\/p>\n

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#bubbles<\/a>#Celebrations<\/a>#Champagne Day<\/a><\/div>[vc_empty_space]Array[vc_empty_space][\/vc_column][vc_column width=”1\/3″ disable_custom_paddings_tablet=”true” disable_custom_paddings_mobile=”true” css=”.vc_custom_1587718696889{padding-right: 0px !important;padding-left: 80px !important;}”][vc_empty_space]
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